BRUNCH

Starters ~

Butternut Bisque Au Gratin ~
Creamy Butternut Bisque Topped With Melted Gruyere Cheese

SPINACH SALAD ~ 14*
Spinach, Pickled Beets, Candied Walnuts, Feta, Maple Vinaigrette, Crispy Onions

ARUGULA SALAD ~ 14*
Arugula, shaved fennel, pecorino, aged balsamic, EVOO

WINTER SALAD ~ 14*
Local baby greens, Apples, Pear, Dried Cranberry, Almond Fried Goat Cheese, Apple Vinaigrette

add Shrimp ~8 Chicken ~6 Avocado ~4 Cup of soup ~5 to any salad

FRIED LOBSTER RAVIOLI~ 14 TOMATO JAM, CANDIED BACON

YOGURT PARFAIT ~ 9
Layers of berries, Greek yogurt, granola

FRESH FRUIT ~ 8
Seasonal melon and berries

BISCUIT AND SAUSAGE GRAVY ~ 8
flaky biscuit, breakfast sausage, cream sauce

Main ~

PORKTENDERLOIN HASH ~18
Pork Tenderloin, Sweet Potato, Fried eggs, sourdough toast

ITALIAN BREAKFAST TACOS~18
Sweet Italian sausage chili, cheesy scrambled eggs, pepper hash, home fries

APPLE MASCARPONE FRENCH TOAST ~15 
Thick-sliced baguette, stuffed and battered, butter, maple syrup 

FRESH BERRY WAFFLE ~14
Maple syrup, butter and whipped cream

TODAYS OMELETTE ~18
Side fresh fruit and home fries

AVOCADO BENEDICT ~18 
Sourdough toast, avocado, bacon, poached eggs, buffalo hollandaise

BACON MUSHROOM and LEEK QUICHE ~17
Classic quiche, mushrooms, bacon, leek, cheddar cheese side salad

QUINOA VEGGIE BURGER ~18
Quinoa, gold beet burger, goat cheese, apple slaw, brioche bun, side salad

FRENCH ONION KOBE BURGER ~19
Bacon, caramelized onion, gruyere cheese , brioche bun, side fries

CRAB CAKE CAPRESE SANDWICH ~18
Crab cake, basil aioli, heirloom tomato, fresh mozzarella. brioche bun, side salad

CHICKEN CLUB ~18 Sourdough, grilled chicken, bacon, sliced apple, arugula, cranberry aioli
CHICKEN SALAD SANDWICH ~18
Chicken salad, brioche bun, side salad & soup

BBEET REUBEN~ 18 Pickled beets, braised red cabbage, swiss cheese, side salad

Sides ~

Bacon ~ 6
Grilled Bread ~ 3
French Fries ~ 7
Homefries ~ 7
Truffle Fries ~ 11 Pork Breakfast sausage ~ 6 Avocado ~ 4

All meals are made to order. Our menus include seasonal ingredients and may change daily.
Consuming raw or undercooked meat, poultry, seafood or eggs can increase your risk of food-borne illness.

*Finished with quality products from Olive Oil Etc. Doylestown Pa.

Reservations encouraged - especially on weekends. 
Please Call (267) 614-9635 or make your reservations online on our website
Seasonal Outdoor Dining 
 

We request a maximum of two cards per party.