FIRST:

SOUP DUJOUR

SECOND:

HOUSE SALAD CITRUS VINAIGRETTE

THIRD:

(CHOOSE ONE)

SHRIMP AND SAUSAGE CREOLE

rice, spicy tomato with peppers, onion, mushrooms ,

BREADED PORK TENDERLOIN MARSALA

Mashed potatoes, seasonal vegetable

TORTELLINI AL PANNA

Parmesan, black pepper, cream, asparagus

CHICKEN CARBONARA

Mashed potatoes, seasonal vegetable

STUFFED EGGPLANT PARMIGIANA

Breaded pan - fried eggplant, basil ricotta, marinara sauce, mozzarella, pasta

FOURTH

PEACH BREAD PUDDING

$30.00 PLUS TAX AND TIP

LOCALS NIGHT

SUNDAY NIGHT